The Turks Head
You're in for a treat at this place! It's absolutely amazing – you can actually see the vats right from the bar, giving you a cool peek into how they make their magic. They've got a great
selection on tap, and the decor is simply amazing, making for a really cool and comfortable vibe.
Relax and Enjoy the View
Head upstairs for even more space, where you can catch all the sports action. If you're looking to chill, their beer terrace is perfect for relaxing. And when it comes to the drinks, you won't be disappointed – the selection of beers and ales is really good. The staff are super friendly and knowledgeable, truly knowing their stuff when it comes to the beers on offer. You'll feel right at home here.
P&P
Background....
Ancient Origins (1289 onwards): A tavern has stood on this site for more than 700 years. Records from 1289 show the city authorities granted the owners the right to lean a beam against the Guildhall wall for a yearly payment of one penny. This practice reportedly continues to this day, though the fee has increased.
The Name "Turk's Head": The origin of the name is somewhat shrouded in legend, with several theories:
One popular story suggests it refers to a Turkish prisoner who was held and executed at the inn when it was used as a prison.
Another theory links it to a jousting ground at the rear where a Saracen's Head was used as a target.
Other interpretations connect it to the Crusades or even Turkish pirates who raided the Cornish coast in the 16th and 17th centuries, as "Turk's Head" can also refer to a type of knot resembling a turban. The name likely first surfaced around 1569 when the tavern was put up for sale.
Dickens' Connection: The pub is famously associated with the celebrated author Charles Dickens, who was a frequent visitor to Exeter. He is said to have had his own "Dickens' Corner" within the pub and observed a character there who inspired "Fat Boy" in his novel The Pickwick Papers. The pub's flagship beer is even named "Fat Boy" in tribute.
Fires and Renovations:
In 1874, a significant fire ravaged part of the pub, leading to extensive renovations in the early 1900s that expanded its footprint.
The property also amalgamated with the "Guildhall Vaults" on Waterbeer Street in 1899, extending its depth.
Temporary Closure and Rebirth (21st Century):
The Turk's Head ceased operating as a pub in 2005 and was taken over by the Italian restaurant chain Prezzo.
However, Prezzo eventually closed, leaving the historic building empty.
Microbrewery Era (Reopening in 2021): The pub was acquired by The City Pub Company, who embarked on a restoration project. It reopened in 2021 (some sources indicate plans revealed in 2019 for a 2021 opening, others state it was lovingly restored and reopened in 2021), bringing it back to its former glory. As part of this major restoration, a microbrewery was installed on-site, making it a brewpub. The brewery is visible to customers in the center of the pub.
Current Status: Today, The Turk's Head is a vibrant city-centre brewpub, offering its own signature brews alongside other craft beers and ciders. It retains much of its historical charm with traditional features and also includes six guest bedrooms and a top-floor open-air terrace. It continues to be a popular spot for locals and visitors, celebrating its extensive history while embracing its new role as a microbrewery.
